Champagne Bread

Champagne Bread

 

Hey guys! It’s been an incredible month for us! When we started our virtual kitchen at the end of March, we didn’t expect we’d get so many visitors,...

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Leek & Feta Gözleme

Leek & Feta Gözleme

 

Hey guys! There’s nothing better on a rainy day than some good comfort food. The opinions on what constitutes comfort food are different around the globe, I admit...

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Easter Bread

Easter Bread

 

Hey guys! Easter is here! For Europeans, and particularly Eastern Europeans, that means a whole day’s project—baking traditional Easter Breads. The Easter Bread...

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Rye Sesame Crackers

Rye Sesame Crackers

 

Hey guys! Our series on flatbreads continues with this recipe for rye crackers. Rye was considered a secondary crop for thousands of years before it was cultivated and...

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Red Wine Biga Bread

Red Wine Biga Bread

 

Hey guys! Our bread baking journey continues with a new challenge—we’ve been dabbling in sourdough bread baking for some time, experimenting with starters and...

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