Profiterole Breakfast Buns

Profiterole Breakfast Buns

 

Good morning, guys! Breakfast! I don’t know if it is the most important meal of the day, but sometimes, I get inspired to give breakfast that implied importance. Since I’m rarely coherent in the mornings I try to avoid the kitchen, except for the coffee...

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Shrimp Stir-Fry

Shrimp Stir-Fry

 

Hi guys! We kick off this week with something hot and yummy! You know how we all have great friends who we don’t get to see very often, even if we live some 30 minutes away from each other? Because—life; it just gets in the way. It’s a little sad, but also...

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Champagne Bread

Champagne Bread

 

Hey guys! It’s been an incredible month for us! When we started our virtual kitchen at the end of March, we didn’t expect we’d get so many visitors, comments, or feedback, or that it would happen as fast. We’re awed. We embarked on our little...

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Fennel And Absinthe Fish Soup With Rouille

Fennel And Absinthe Fish Soup With Rouille

 

Hey guys! Sooo, cooking French food has always seemed very intimidating to us. We’re not fancy people and French cuisine has this aura of sophistication that is almost mythical. The techniques, the classic flavour combinations, the made-from-scratch stocks—it...

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Cheesecake Mousse With Strawberries

Cheesecake Mousse With Strawberries

 

Hey guys! Spring is in full swing and we’ve been enjoying fresh strawberries almost every day. A few years ago I got a self-induced temporary strawberry allergy, because I ate a loooot of them in a really short amount of time. My body just went—oh, no, you...

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Buttermilk Lemon Chicken

Buttermilk Lemon Chicken

 

Hey guys! Last week I realised that we haven’t had any meat posts on the blog yet. Since I don’t want you to have the wrong idea about us, it’s time we cooked some meat for you! So, yes, we are meat-eating, bacon-loving, chicken-worshiping people 😉...

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Asparagus And Radish Spring Salad

Asparagus And Radish Spring Salad

 

Hey guys Asparagus season is here! I went out today and when I saw an asparagus stand, I couldn’t resist buying some beautiful green asparagus. I had an immediate idea what to do with them—all this freshness just belongs in a salad bowl, don’t you think?...

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Mortar & Pestle Pesto—Basil or Mint

Mortar & Pestle Pesto—Basil or Mint

 

Hey guys! Sooo…spring is finally here! We’re having this incredible weather—it’s all warmth and magnolia scent. I feel like staying out really late and walking around with a huge smile! Gahhh… I’m also craving all kinds of fresh green...

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Leek & Feta Gözleme

Leek & Feta Gözleme

 

Hey guys! There’s nothing better on a rainy day than some good comfort food. The opinions on what constitutes comfort food are different around the globe, I admit that, but the feeling it gives is universal. It’s like being hugged by your grandma and ever...

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